From our Fall 2014 Garden to Cafe event Ingredients Eggplants, Large 2 Olive Oil 1/3 Cup Onion, Large, cut into ½ inch pieces 1 Green Bell Peppers 2 Salt 1 tsp Black Pepper …
Tag Archive for Garden to Cafe
Roasted Broccoli and Cauliflower with Red Onions
by PS 372 Garden Committee •
From our Fall 2014 Garden to Cafe Event Ingredients Broccoli (cored and cut into florets) 1 Bunch Cauliflower (cored and cut into florets) 1 head Extra Virgin Olive Oil 3 Tbsps Salt 1-1/2 Tsp Black Pepper, Freshly Ground ¼ Tsp Preparation 1. Preheat oven…
Kale Salad Recipe
by PS 372 Garden Committee •
Ingredients Kale (or other hearty lettuces such as Swiss Chard, etc) 1 Bunch Red Onions ½ Carrots, Shredded 2 Apples, Diced (optional) 1 Dressing Oil 10 oz Apples Cider Vinegar 1 oz Apple Juice 2 oz…
Inclusions Garden Comes to the Cafeteria
by PS 372 Garden Committee •
When our own garden basil was offered to students on the inaugural Pizza Friday October 3rd, it was well received! An estimated 40 to 50 percent of the pizza eaters opted for the fresh herb topping, and we expect that number to increase over the next few weeks. Hopefully the plants will keep up with…